HeathGlen's Kitchen - Artisan Jams & Preserves

Good Food Awards Winner 2012

We are honored to share that our Blueberry Lavender Merlot jam was named the winner in the Norhern region of the second annual Good Food Awards!

This national award focuses on sustainability, organic ingredients, and of course, taste. A panel of judges, including Ruth Reichl, Alice Waters, and June Taylor, selected our low-sugar Blueberry Lavender Merlot jam (made with organic berries) as the winner in a blind tasting.

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